OUR BEANS
At our community neighbourhood café, we take pride in serving only specialty-grade coffee, roasted in Alberta.
The beans are sourced directly from farmers and farmer-owned cooperatives across South America, ensuring both quality and traceability.
Each roast is carefully curated to highlight the best of its origin, reflecting the passion and craftsmanship that puts into every bag — and every cup we serve.
Maze Peak Medium Roast is a smooth, easy-drinking cup with comforting notes of toasted nuts and caramel. Their Forbidden Peak Medium-Dark Roast offers a bold, flavourful profile of earthy, smoky, and nutty tones with a touch of dark chocolate — perfect for French press, Moka pot, or classic drip brewing. For those who enjoy a deeper cup, the Warden Rock Dark Roast delivers ultra-smooth richness with layers of dark chocolate, crafted from 100% Peruvian beans.